Hi6 Multisistēmu cepeškrāsns ar tvaiku, 60 x 60 cm BSA6633PBG8

The Even Bake shape cooks every dish perfectly. Based on traditional wood-burning ovens, this rounded design ensures hot air circulates freely, heating food evenly so that everything you cook is perfectly done – crispy on the outside, juicy on the inside.

Cook your food exactly how you want it every time. With this Food Sensor you can always monitor the internal temperature of your meat and always getting it right.

This function is perfect for cooking your store-bought frozen foods and other pre-prepared meals such as croissants, lasagne, French fries, chicken nuggets and other pre-baked frozen meat cuts and vegetables. Your dinner will be ready quickly, without preheating.

If you want your food all beautiful and crispy, we have a solution for you. Activate gratin function so the grill heater from above will deliver extremely high heat close to the surface of your food. Perfect crust is now just a touch away.

You know how a ton of recipes require last minute change of temperature and you usually miss it? This Hisense oven has your back with its Multiphase Cooking. Before you press start, you can now set in advance any change in temperature and heaters. When it’s time the oven will automatically change the settings, leaving you free until it’s time to eat.

Remove stubborn oven grease with minimal effort by simply activating the pyrolytic self-clean function. Ovens heat up to 480°C, burning down grease and grime, leaving behind only some residual ashes, which you can wipe off with just a damp cloth once the oven is completely cooled down. During the process the oven is automatically locked down, making the cleaning completely safe.

Open and close the oven door with almost no effort and noise. A gentle touch is all that’s needed for this door to fully close without making a sound.

Besides offering everything that a standard oven does, this oven will add steam to your baking when you want by simply pressing the Steam Add Plus button. Before cooking just add water into the water tank on the control panel. Once the steam symbol on display lights up, press the button and steam will be released into the cavity. It will make your bread, pastry and croissants golden, crisp on the outside, airy on the inside. You can use it on your roast or chicken too, to make it truly crunchy on the outside and juicy on the inside.

Taking food out of the oven or putting it in has never been easier. Because these telescopic guides slide so smoothly, they offer more flexible cooking. Thanks to the metal rails, once extended they provide full stability and security. Some models carry special click-on telescopic guides, which gives you flexibility of instantly moving them to different oven levels.

There is no need to check up on your food by opening the oven door. Special design of the glass door and excellent inside illumination enable you a very clear and wide view of the large oven cavity, giving you a maximum visibility of the baking process.